Chinese Banquet Suggestions

Depending on the size of party, theme, your experience in cooking and difficulty of the dishes, here are a few suggestions:

Finger Food party

  1. Satay sticks with satay dipping sauce
  2. Vegetarian Spring rolls with carrots, vermicelli noodles, fungus, cabbage
  3. Prawn spring rolls
  4. Prawn toasts
  5. Curry puffs
  6. Steam dim sims (xiao mai)

Traditional banquet

  1. Satay chine sticks using either breast or thigh fillets
  2. Spring rolls
  3. Stir fired egg noodles with shallots, seafood, bean sprouts, eggs.
  4. Stir fried Mongolian Lamb
  5. Crispy skin chicken
  6. Roasted Peking duck
  7. Battered chicken with lemon sauce
  8. Battered or steam banana, baileys ice cream with lee chee or local fruits sprinkled with macadamia nuts or normal crushed peanuts
  9. Chinese green tea

Small lunch

  1. Salt and pepper seafood with Chinese pepper, shallots and garlic
  2. Roast crispy pork skin with sweet chilli sauce
  3. Stir fried black bean beef with steam jasmine rice

The secret to Chinese cooking is patience and experience.

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